Pressbook Constance Festival Culinary 2024

4/16/24, 1:33 PM

Chefs, caviar and competition: Inside Constance Festival Culinaire 2024 | Fact Abu Dhabi

A Deutz and Delas dinner was created by Chef Christopher Haatuft, and held at Blue Penny Cellar in Constance Belle Mare Plage. Morgan Mobuchon, General Manager of Champagne Duetz, explained: “We have participated in the festival since it started. It’s my third time here and I love it. Guests have the chance to try our gastronomic Champagne, and a brand that was founded in 1838. Now, the event has become so popular, I’ve seen people coming just for the festival.”

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Culinary competitions Culinary competitions are at the heart of Constance Festival Culinaire. The Deutz Trophy for the best dish paired with Duetz Champagne; Régis Macron Trophy for the best original dish; Pierre Hermé Trophy for the best pastry; and Constance Café Gourmand for the best dessert with Nespresso Coffees. The judges jotted down thoughts and picked up forkfuls. Plus, at the Jars Arts of the Table Trophy event, waiters competed for the best service and table design – and we were surprised by the number of ways you could fold a napkin.

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